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Production lines

• Overview: six lines
• French fries line · 500 – 30,000 kg/h
• Potato chips line · 300 – 5,000 kg/h
• Potato flakes line · 350 – 3,600 kg/h
• Snack pellet line · 150 – 500 kg/h
• Peeling line with batch peeler · 500 – 15,000 kg/h
• Peeling line with roller peeler · 500 – 4,500 kg/h

Process chain

• Overview: fourteen steps
• 01 · Destoning
• 02 · Washing
• 03 · Peeling
• 04 · Cutting
• 05 · Inspection
• 06 · Grading
• 07 · Blanching
• 08 · Cooking
• 09 · Cooling
• 10 · Frying
• 11 · Size reduction
• 12 · Mixing
• 13 · Sterilising
• 14 · Centrifugal pumps
• EIMA centrifugal pump KP 125–250

Technology and company

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• Fabricated assemblies
• Service & Retrofit

Careers and contact

• Careers and job vacancies
• Metalwork apprenticeship
• Dual study programme in mechanical engineering
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